2/3 cups oil
1 1/2 cups shredded carrots
2 eggs
1/2 t salt
1 t. baking powder
1 t. baking soda
cinnamon, clove, nutmeg, allspice (usually 1 t. each)
3/4 cup sugar
1 c flour
Mix well. Fill cupcake papers. Bake 350 for 13-15 minutes. Test they are done in the center.